Labong Guisado Recipe

Labong Guisado Ingredients:

  • l cups labong
  • 1 cup pork, sliced thinly
  • 1/2 cup shelled shrimps
  • 1 cup shrimp juice
  • Salt and toyo to taste
  • 3 tbsps. shortening
  • 1/2 cup chopped onion
  • 1/2 cup sliced tomatoes
  • 2 cloves garlic, chopped

How to Cook Labong Guisado
Rinse labong in water and salt. Squeeze out the water. Set aside. Saute garlic, onion, and tomato in shortening. Add the pork then the shrimps and cook well. Season with salt and toyo then add the shrimp juice and stir constantly until it boils. Add the labong and continue cooking until labong is tender.

Contact Form


Email *

Message *

Delicious and Nutritious Filipino Recipes Boxed Set

Three Books in One Volume
...Affordable, Easy and Tasty Meals You Will Love From Morning 'Til Night