Bia with Coconut Milk Recipe

Bia with Coconut Milk Recipe

How to Prepare:

Clean the bia, simmer it slowly for about 15 minutes in 1 cup coconut milk, 1/2 teaspoon of salt, and the juice of 5 calamansi (musk lime). Lay the fish on a platter and pour over it gravy made from the stock in which it was cooked and one teaspoon of flour. The mixture is simmered until thick.

Garnish with vegetables.

No comments:

Post a Comment

Contact Form


Email *

Message *

Delicious and Nutritious Filipino Recipes Boxed Set

Three Books in One Volume
...Affordable, Easy and Tasty Meals You Will Love From Morning 'Til Night